meez Consultants
/
Carlos Alfredo
Work with us
Based in
Washington, D.C.
Yes we are a remote consultancy
Our expertise
New restaurant and bar openings
Revamping underperforming operations
Structuring bar and restaurant workflows and systems
Bar and food menu development
Leadership and management structure
Staff training and onboarding
Financial planning and marketing
Carlos Alfredo
Hosp Point
About

Hosp Point is a full-service hospitality consulting firm specializing in opening new restaurants and bars, revamping operations, and structuring businesses for long-term success. From kitchen and front-of-house consulting to menu development, staff training, financial planning, and marketing strategies, we provide tailored solutions for every client. With the industry’s only proprietary app for seamless communication, we ensure efficient collaboration and exceptional results.