meez Consultants
/
Carlos Alfredo
Work with us
Based in
Washington, D.C.
Yes we are a remote consultancy
Our expertise
New Restaurant & Bar Openings
New Restaurant & Bar Openings
Menu Dev & Recipe Creation
Menu Dev & Recipe Creation
Ops & Workflow Structuring
Ops & Workflow Structuring
Leadership & Management Structure
Leadership & Management Structure
Training & Staff Dev
Training & Staff Dev
Marketing & Branding
Marketing & Branding
Cost Management & Financial Planning
Cost Management & Financial Planning
Carlos Alfredo
Hosp Point
About

Hosp Point is a full-service hospitality consulting firm specializing in opening new restaurants and bars, revamping operations, and structuring businesses for long-term success. From kitchen and front-of-house consulting to menu development, staff training, financial planning, and marketing strategies, we provide tailored solutions for every client. With the industry’s only proprietary app for seamless communication, we ensure efficient collaboration and exceptional results.