Recipe Scaler with Conversions

Recipe scaler and converter app for culinary pros

Easily divide or multiply your recipes. Whether cooking for 5 or 500, meez scales recipes online to the exact amount you need.
Two men plating oysters

Join thousands that use meez for recipe scaling and conversions

Geoff Kornburg headshot
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Being able to scale a recipe dynamically with meez gives you that ability to make sure that you're only producing the exact amount or that you’re very close to that amount that you will need.

Geoff Kornberg
VP of Culinary, Beatnic
Lise Garden headshot
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We probably save 4-5 hours a week and have reduced any scaling errors by a lot with meez. New recipe development and testing is also so much easier. We can quickly and easily changes the recipe and adjust bakers percentages incrementally

Lise Garden
Owner, Homestead Artisan Bakery
John Mazur headshot
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The more you make at once, the more efficient you are. Batching recipes has been a huge success, and it’s been easy with meez.

John Mazur
Director of Operations, Skopos Hospitality

Make precisely the right amount of food.

With our recipe adjuster app, companies are reducing food waste and overproduction by 20 - 30%
Changing the batch size of a pizza sauce recipe

Scale Recipes Up and Down

Resize recipes to your desired yield or batch size. Manually input content or simply copy and paste, then scale recipes down with one click, or multiply them up effortlessly.

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Scale Recipes by Ingredient

Stick to the original recipe, even when you’re low on an ingredient. Choose an individual ingredient quantity as the scaling factor for a recipe.

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Changing the portion size of marinated pork belly
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Woman on phone converting a recipe ingredient to grams

Built-In Recipe Converter

Switch between units of measurement with ease. From metric to standard, to teaspoons to grams, select your preferred unit of measure and let meez do the conversion math.

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Calculate Ingredient Percentages

Use formulas and ratios? Effortlessly fine tune recipe ingredient percentages using baker’s percent OR total weight percent.

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Viewing a recipe for pizza crust dough
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Accurate recipe scaling and conversions for:
owners and operators

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