Menu Engineering in
Real-Time
Build menus with recipes and ingredients
From a la carte and tasting menus, to build-your-own, cocktail, wine, and catering menus, analyze the cost and value of any menu.
Easily update sell price and sales volume
See your true theoretical Menu Costs, Profit, and Revenue
Menu engineering with live updates
Stop wasting time with analog menu engineering. Update your menu and see results as you go with meez.
Make changes to recipes, portion size, sell price, and sales volume
See the impact of your changes on Food Cost %, Profit Margin, and Revenue
Visual menu insights to boost profitability
Gain powerful insights to optimize menu performance, ingredient usage, and purchasing.
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Make data-driven menu decisions
Strategically adjust your menu for financial success. Identify menu outliers, find purchasing opportunities, and more.
Determine which menu items drive the most profit and sales volume
Save money at scale by engineering recipes with different products
Need menu engineering assistance?
Explore more solutions
Let’s talk menu costing
Revolutionize the way you manage your restaurant's finances. Speak with a meez culinary expert today.
meez is a recipe tool that is revolutionizing the way work is done in kitchens around the world.
