Today, we're thrilled to announce that we've closed our $11.5M Series A funding round led by Craft Ventures with participation from a number of other incredible investors Struck Capital, FJ Labs, AME Cloud Ventures, Moving Capital, Max Mullen, Lenny Rachitsky, Mike Montero, Bobby Lo, Austin Rief, Louis Beryl, James Beshara, and Allison Pickens and the Todd & Rahul Fund.
The new investment will be used to build out our product and engineering teams and launch new premium features that will empower executive chefs to fine-tune their menu items in response to sales, demand, and margin data.
"My team is excited to use this investment to help even more restaurants and bars have control over their culinary IP by connecting the creation and management of recipes with the multiple business functions they affect.”
Josh Sharkey
CEO/Founder of meez
In addition to our Series A funding, we have also recently launched a free version of meez that includes many core features such as recipe creation and organization, dynamic scaling, and recipe sharing.
What’s next?
meez is designed by chefs, for chefs. We are focused on serving chefs and mixologists first and will always remain committed to having operational empathy towards food professionals and what they do.
We’re thankful for the opportunity to accelerate our contribution to the restaurant industry. It’s support from industry pros like you in the years to come that will help us become the universal recipe language worldwide for as long as we’re still cooking.
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